Every week we source a single-origin bag from a roaster producing under 500 bags a month—paired with tasting notes and the story behind the beans.
Joined by coffee lovers who want something different
Our team finds micro-roasters producing under 500 bags per month in underserved regions—from highland Colombia to rural Ethiopia to the slopes of Sumatra.
You get a single curated bag each week—roasted to order, shipped fresh. No repeats for at least 6 months. Every bag is a new discovery.
Each delivery arrives with tasting notes, brewing tips, and origin stories pulled from the roaster’s own Instagram—so you know exactly who made your coffee.
The most exceptional coffees come from tiny roasters in overlooked regions—people who roast 200 bags a month in a converted garage, who know every farmer by name, who would never land on a grocery shelf.
We travel, taste, and build relationships so you don’t have to. Every week, a new bag from a new roaster. No algorithms. Just people who care deeply about coffee finding other people who care deeply about coffee.
Tolima, Colombia · Micro-lot
Fresh micro-roasted coffee, delivered every week
Secure payment via Stripe. Ships free in the US.
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